Jonesing for Nachos

I have become addicted to Nachos! I almost wish that my husband had not told me how to make them!
Granted, I think I probably make mine healthier than most do, but still...each time I fix myself a bowl, as soon as I'm finished, I want to make and eat another bowl. OMG! They are sooo good! This is how I make mine -- let's call them:

Oma's Nachos to Die For

1/2 Cup (or more) Greens (spinach/kale/lettuce)
Tostitos Cantina Style Tortilla Chips
Tostitos Scoops Tortilla Chips
Shredded Pepper Jack Cheese
Shredded Cheddar Cheese
Jalapeno Pepper

Place greens in bottom of bowl (if you use kale, stir-fry it first; if using raw spinach, add a bit of water)
Place blue tortilla chips horizontally along rim of bowl
Layer Cantina style tortilla chips; then shredded cheeses (thickly)and sliced jalapeno

Put in microwave and select 'Melt cheese, 8oz'
ENJOY! (with a glass or two of red wine)